The bread omelette is one of railway food’s most quietly beloved creations. Available at countless stations, it is cheap, fast, filling, and easy to eat. The omelette, often cooked with onions, green chillies, and masala, tucked between slices of bread, has long been a favourite of students, officegoers, and solo travellers alike. Its nostalgia comes…

Recent textile research suggests that shaking curtains too much can cause damage, while insufficient movement allows dust to accumulate. Curtains, humble and hardworking as they are, dress up our windows and screen out the harsh rays of the sun. Due to their vertical structure and lack of manipulation, curtains accumulate a great deal of dust,…